Applications
As a leavening acid in baked goods
As a pH regulator to control acidity in processed foods and beverages
As a yeast nutrient in fermentation processes for bread and alcoholic beverages
As a mineral supplement to provide phosphorus in food
Specifications
Items | Standard |
Appearance | white crystal powder |
Main content (as NH₄H₂PO₄) | 96.0-102.0% |
pH | 4.3-5.0 |
Heavy metals (as Pb) | ≤10ppm |
Arsenic (As) | ≤3ppm |
Plumbum (Pb) | ≤4ppm |
Fluoride (as F) | ≤10ppm |
Packed in 25kg pp+pe bag, or kraft bag, or customized bag.
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